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View towards the winery Trailer filled with fresh grapes at the harvest Vineyard next to a forest, autumn colored leafes Autumn colored vineyards around Gols Barrique casks Sonnenmulde wine bottles Barrique storage People at manual wine harvest View of vineards starting to change leafe colours in autumn Sun rises through ground fog while wind turbines tower above the vineyards Late harvest while the leafes show first autumn colours Hillside vineyard with autumn colored leafes View towards the illuminated winery at night Andreas and Kathrin

Blaufränkisch semi dry 2020

Current Wines | Wines from 2020


A bottle of Blaufränkisch semi dry

Blaufränkisch is a very old and traditional Austrian red wine made from one of the most precious grapevines we have. The main characteristic lies in its pronounced fruitiness that very few other grapes are able to match. Other distinctive qualities are an appealing tannin level, an inspiring acidity and the notiecable influence of the soil on its overall appearance. Blaufränkisch wines are famous for their drinkability which they are able to prove at many opportunities.

Tasting notes

In the glass, this Blaufränkisch glows in muted red with light purple edges. Its fine bouquet is reminiscent of wild berries. Juicy fruitiness plays around the palate and the discreet residual sweetness complements mild tannins to a pleasantly harmonious body.

Food suggestion

The Blaufränkisch is round, pleasant to drink and thus always an ideal companion at the table with a variety of dishes, such as grilled and roasted meats, casseroles or pasta.

Ageing potential

Reaches its optimum 1-2 years after the harvest. Can be kept for 4-5 years or more.

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AT-BIO-402

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Details


Drinking Temperature:
17° C
Alcohol Content:
12.5 %vol
Sugar Content:
9.6 g/L
Acidity:
5.2 g/L
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